Incredibly delicious and super crispy fried dough sticks with ham and cheese, which are the perfect snack for any occasion!

Roll out the shortcrust pastry and cut it into rectangles the size of the ham slices.
Place a slice of ham and a slice of cheese on each piece of pastry and roll them up.
Place in an ovenproof dish or on a baking sheet lined with baking paper.
Brush the surface with beaten egg and sprinkle with grated parmesan and pepper.
Bake at 200°C for about 15–20 minutes, until the surface is golden brown and crispy.
Sprinkle with chopped chives and serve warm. Save this recipe – perfect for gatherings with friends, family dinners, and quick, delicious snacks!